Cretan Style Community - Bougatsa me Krema (Greek custard-filled pastry) Recipe for custard filling adapted slightly from Greek Cookery from the Hellenic Heart by George Calombaris. Serves 8 Ingredients 3 tablespoons cornflour
![Bougatsa | Lemon Orange Pie | Lemon & Olives | Exploring Greek Food and Culture, The Mediterranean Lifestyle, and Traveling Greece Bougatsa | Lemon Orange Pie | Lemon & Olives | Exploring Greek Food and Culture, The Mediterranean Lifestyle, and Traveling Greece](https://www.lemonandolives.com/wp-content/uploads/2014/10/Bougatsa.jpg)
Bougatsa | Lemon Orange Pie | Lemon & Olives | Exploring Greek Food and Culture, The Mediterranean Lifestyle, and Traveling Greece
![Greek Vegetarian: Bougatsa me Krema (Greek custard-filled pastry) and the liveliest street in Limnos Greek Vegetarian: Bougatsa me Krema (Greek custard-filled pastry) and the liveliest street in Limnos](http://3.bp.blogspot.com/-Q_NzCNXg28k/Un7Rar7BkfI/AAAAAAAABhs/N47SScct24U/s1600/greekveg-bougatsa-02-cutting.jpg)